The first time I tried this dish was at a dinner hosted by a friend from Iran, who gave me this recipe. The dish is called in Farsi language Sambuse. There are different variants of this meal, you can make them with various fillings, e.g. with vegetables like peas, potatoes, lenses. Samosa is a popular dish in India, Africa, Portugal and in the Middle East. It’s very easy to prepare, so with a little effort you can get a very tasty dish.

Ingredients:

Directions:

Noosh e jan! (meaning Bon appetit in Farsi )

To be among the first ones to be notified about news from the blog, follow it via email and Facebook page ( see below ).